Premium black tea combined with a mix of vanilla bean, silver needle and rose petals. A luxurious twist on your typical cuppa. First you will notice the robust malty flavour from our black tea, then the simple complexity of this mix will hit. The sweet warm floral notes from the vanilla bean, smooth and the delicate honey flavour from the silver needle tea are all tied together with finishing notes of rose. Enjoy this very popular tea any time of day. Perfect served with friends over brunch or when you need to treat yourself with some "me time".

Origin: Australia, China, Madagascar & Egypt

Ingredients: Premium black tea, white silver needle tea, rose petals & vanilla

Serving Suggestion: 1-2 teaspoons per cup brewed for 1 minute at 90 degrees. Try adding a hint of honey or coconut nectar for more sweetness. Add milk to taste.

Here’s how to make a proper French Earl Grey. Start with premium, organic black tea and then Infuse it with fragrant bergamot oil. Then layer in rose petals, peppery calendula (also known as marigold) and cornflowers. Suddenly you’ve got something really interesting: A complex brew with floral hops and some earthy, clove-like spice. The French prefer a flowery Earl Grey, and you can add all sorts of things to this basic mix: Lavender petals, dandelion leaves, dried apple pieces or black peppercorns. It’s really down to personal taste. When your kitchen smells like a Parisian garden, you’ll know you’re on the right track. Bon appetite.

Origin: Sri Lanka, Albania, Egypt & India

Grade: OP1

Ingredients: Black tea, bergamot oil, rose petals, calendula & cornflowers.

Serving Suggestion: Add 1-2 teaspoons and brew in 90-95ºC water for 1 minute. Serve with lemon or sugar to taste.

Organic Ginger & Lemongrass Tea

Caffeine Free, 100% natural, free from artificial colours, flavours and additives

Origin: Egypt & India

Ingredients: 100% organic ginger & organic lemongrass