This is our signature English Breakfast blend. We take a malty premium Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and magnesium (good for strong bones).
Serving Suggestion: Add 1-2 table spoons and brew in 90-95ºC water for 1 minute. Serve with milk and sugar to taste. Serve with milk and sugar to taste.
Ingredients: Certified organic black tea
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